Tipplers across the globe have been turning to gin and South Africa is no exception, with craft distilleries popping up all over. This trend has benefitted wine and spirits group Distell, which sold 21% more gin in the first half of its financial year.
Have you ever thought about what might tag along when you add ice or a lemon slice to your drink? When lemons and ice are served in beverages, they not only bring flavour or a flourish. They can also carry bacteria and viruses.
At a time when Cape Town is suffering a major water crisis one local business is doing it’s bit to reduce water consumption and reinforce the message that every drop counts.
Xcite, a new guarana energy cider 'with attitude', has been launched by Chill Beverages International.
What trends can the beer, spirits and wine sectors expect to shape the year ahead? Here, Euromonitor's senior alcoholic drinks analyst, Spiros Malandrakis, previews, in lyrical style, what 2018 has in store.
There's a growing global call for consumers to dump straws, but what about people's safety concerns when sipping soda directly from cans? Here's a new possible solution...
The world's passion for coffee contributes six million tonnes of spent coffee grounds going to landfill every year - but there are many opportunities to up-cycle spent coffee grounds into valuable commodities.
Diageo has launched its first pre-mixed gin & tonic featuring the Tanqueray brand. The company says that Tanqueray & Tonic has rolled out in popular RTD market, Australia.
Move over cola wars. It’s time for the sparkling water battles. PepsiCo is introducing a line of sparkling water called 'bubly' that will take on the uber-trendy fast-track brand, LaCroix, and likely a whole lot of new competitors in this space.
LSD is far safer than alcohol or tobacco, so why don't drug laws reflect it?
Absolut, a brand of Paris-based Pernod Ricard, launched a new film titled “The Vodka with Nothing to Hide” to prove how transparent things are in Åhus, Sweden, and features employees totally in the nude.
JWT's Innovation Group has again published its always fabulous report, The Future 100 2018, an annual snapshot of the year ahead and the most compelling trends to keep on the radar. Food and drink make up a sizeable part of its cutting-edge insights.
For Capetonians there is only one topic of conversation: water. The nightmare scenario of Day Zero, when the municipal taps are turned off in April, is ever more likely. SA's bottled water industry is rising to the crisis, reports SANBWA.
A new study from McGill University, Montreal, has looked at the four most-commonly consumed types of milk beverages from plant sources around the world – almond milk, soy milk, rice milk and coconut milk – and compared their nutritional values with those of cow's milk. After cow's milk, which is still the most nutritious, soy milk comes out a clear winner.
New-look Diet Coke’s new commercial doesn’t shy away from the health concerns over the artificially-sweetened soda, part of an expensive new campaign that seeks to inject the struggling soda with a youthful, blunt-talking vibe.
With the impending likelihood of Day Zero in April, Coca-Cola Peninsula Beverages has issued a report on its actions to help augment water supplies to Cape Town, as well as how its mitigating the water crisis on its own operations.
With Coca-Cola facing a market where more people are abandoning soda in favour of healthier beverages, the 132-year old beverage maker has looked for novel ways to make its iconic drinks more appealing to the fickle consumer. NASA scientists have delivered one new possibility.....
JAB Holding Co’s audacious effort to build a food-and-beverage empire, which already includes Krispy Kreme Doughnuts and Caribou Coffee, has taken a surprise turn into soft drinks.
British supermarket, The Co-op, has unveiled a fully biodegradable paper tea bag, which it says “could save nine tonnes of plastic every year from being dumped into household rubbish and compost collections”.
After 200 years of making beer, Newlands Brewery in Cape Town is going into the water business, one of many corporates who will be asked to help with the city's impending catastrophic Day Zero or municipal water shut-down come April.