Windhoek Beer, a brand known for its unwavering commitment to authenticity and pure brewing tradition, has announced a brand refresh, celebrating the essence of being 100% real, as it's well-known payoff line goes.
NIQ (fomerly Nielsen) has released its highly anticipated BASES Breakthrough Innovation Awards for 2023 - here are the beverage laureates....
Pernod Ricard is targeting food lovers in the UK with new wine brand Greasy Fingers - an interesting take on making wine drinking more accessible.
Introducing Cape Spritz, the latest offering from the team behind the well-known non-alcoholic brand - The Duchess. Only this time, they’ve added a 5% kick.
Coffee is one of the most popular drinks in the world, and its high levels of caffeine are among the main reasons why. It’s a natural stimulant that provides an energy buzz, and we just can’t get enough.
For coffee drinkers who want the instant stimulation caffeine delivers but not the associated jitters, sleeplessness and anxiety, decaf doesn’t really hit the spot, says Dr Jeffrey Dietrich, founder of startup, Rarebird.
RTD category will hit US$40bn by 2027, driven by growth in cocktails/long drinks and premium products....
Coca-Cola Co is partnering with Absolut vodka to introduce an RTD Sprite cocktail, with a rollout in several markets in 2024....
Strategically meeting consumer demands for healthy snacking and convenience, Tiger Brands has launched a ready-to-drink (RTD) Jungle Oat Drink range, claimed as a first of its kind in the local market.
McConnell’s Irish Whiskey, a cherished Irish brand, is now on local shelves thanks to a new partnership between the Belfast Distillery Company and SA liquor and wine distributor, Firebrand Africa.
Functional beverage ingredients are very on-trend, driving massive innovation in drinks. Ingredients available can be used to improve or offer sleep, internal radiance, gut health and much more....
Many people love the refreshing effervescence of a soda, champagne, beer or sparkling water...but have you ever wondered how carbonation actually works?
Understand what’s new and next in global consumer behaviour and the impact on food and drink marketing and innovation.... [what a great, beautifully presented report! Ed]
IWSR data shows that a significant proportion of LDA Gen Z consumers are now avoiding alcohol altogether, although there are wide variations between countries...
Nespresso wants to double its market share in South Africa in the next three to five years, with plans to bring in new products and expand its retail and e-commerce presence.
The 2016 acquisition of SA Breweries by Anheuser-Busch — a colossal $106bn deal — remains a stark warning about the dangers of huge takeovers.
There is a widespread perception that in times of economic hardship or general turbulence, sales of luxury goods will be among the first to decline. Not so with top-end alcoholic beverages....
 Nespresso has announced the launch of N°20, a new and bespoke coffee cultivated exclusively for its superlative taste "to surprise and delight coffee drinkers and the culmination of 20 years of research and dedication".
Researchers have identified a brain chemical that makes alcohol taste bitter to women...
Packaging giant, SIG, and Irish microencapsulation specialist, AnaBio Technologies, have jointly launched a prototype long-life probiotic drinking yoghurt for a global market.