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In the coming years, there may be a new "milk" arriving at your local grocery store - algae milk, an alternative milk product free of dairy, soy, lactose, and nuts. [Click pic to enlarge]

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Cargill has announced the introduction of its new ViaTech stevia-based sweeteners that, it says, can open up completely new territory for food and beverage formulators, enabling them to slash sugar by 75% - and in some cases 100% - without compromising taste.

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Many of us have at some point been given a cup of coffee that is so bitter, it is almost undrinkable. Most reach for the sugar in an attempt to make the beverage a little more palatable. Wrong!

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