19 Aug Savanna gives COVID-19 vaccine a shot in the arm
Savanna Premium Cider is an unlikely suspect when it comes to promoting vaccination, however that's what the Savanna brand has been doing - in a very effective way.
Savanna Premium Cider is an unlikely suspect when it comes to promoting vaccination, however that's what the Savanna brand has been doing - in a very effective way.
Alcohol has become so normalised there’s hardly a situation when a drink doesn’t feel appropriate, experts say. Here's a compelling and provocative article on how marketing obfuscates the real risks of alcohol, especially for women...
The fast-growing market for hard seltzer is losing its fizz, tapering off as competition intensifies.
Hybrid flavour innovation is increasingly being used to deliver new sensory experiences for progressively adventurous consumers, offering food and beverages that can broaden the dimensions of indulgence.
Nootropics is a term derived from ancient Greek which describes substances or supplements which improve cognitive function, such as caffeine or L-Theanine. Some insights from Mintel....
SA's most valuable export is its amazing human capital - here's news of another Saffer making good on the global stage: Charl Bassil, Global Vice President Marketing for the Absolut brand in the Pernod Ricard stable.
Changing market forces have prompted some whisky producers to question the way in which whiskies are made, packaged and marketed.
There are many wannabe drinks entrepreneurs. However, it isn’t easy. A marketing expert outlines six key areas that entrepreneurs need to consider.
Kerry has released The Right Taste for Healthier Beverages, an informative white paper that examines the rising demand around the world for healthier and tastier beverages.
The coffee industry can never rest on its gilded laurels - these days savvy players keep rocking the game with a steady stream of new flavours or preparation techniques.
Castle Lite's status as one of the biggest beer brands in Africa has been built on one, single, simple idea of product value - extra cold beer. Here's the story of smart promotion of the brand in Tanzania....
The widely circulated and aired Windhoek Lager advert featuring international actor Gerard Butler received backlash from South Africa’s Advertising Regulatory Board (ARB), which decided last week to ban the commercial for “promoting toxic masculinity”.
Mintel has outlined three key trends for the global food, drink, and foodservice industries, including analysis, insights, and recommendations centred around the ‘now’ (next 12 months), the ‘next’ (18 months+), and the ‘future’ (five+ years) of consumer behaviour.
Some drink trends will continue into 2021 because of the pandemic and others will continue to grow in spite of it. Here are predictions from Forbes, with an American slant...
After being hit hard by Covid-19, global consumption of still and sparkling wine is expected to bounce back in 2021. IWSR analyses which trends will be driving the market.
From beverages to bars, more companies are adding the deep purple berry to a variety of products for its hue, flavour and health appeal.
Firmenich, the world’s largest privately-owned fragrance and taste company, has declared ginger and yuzu as the two Flavours of the Year for 2021. Here's why....
UK food retailer, Sainsbury’s, has revealed the top taste trends that swept the UK in 2020, as well as what food people favoured in a year like no other.
The Kroger Co, America’s largest grocery retailer, has announced the top 10 trending foods of 2020, as well as its food trend predictions for 2021.
South African wine blog, Glou Glou, talks wine trends that have been created, enhanced and shifted by the pandemic.