16 Sep US: PepsiCo debuts relaxation beverage
PepsiCo’s latest innovation is a relaxation beverage, Driftwell, that's being pitched as a way to combat stress and insomnia, problems rife in the Covid-19 era.
PepsiCo’s latest innovation is a relaxation beverage, Driftwell, that's being pitched as a way to combat stress and insomnia, problems rife in the Covid-19 era.
Distell brand Viceroy Brandy has joined the global trend to lower alcohol innovation with a new addition to its range, Viceroy Smooth Gold.
FUTURELIFE, a leading functional foodbev brand in SA, has launched High Protein Shake, supplied in a novel dual pack that transforms into a ready-to-drink.
Making an appropriate debut in the time of SA's mad Covid-19 prohibition, Distell has launched a non-alcoholic variant of its popular Hunter’s cider, the brand's first new variant in three years.
Chill Beverages International, the producer of Fitch & Leeds and Score Energy, has officially launched Day water, said to be the first commercial canned water brand in Africa.
South Africa's successful The Duchess brand has a new addition to its innovative range of premium alcohol-free beverages...
Nestlé has launched Starbucks At Home premium instant (soluble) coffee in South Africa. The new range consists of Medium Roast and Dark Roast coffees, as well as a variety of coffee beverages.
Perdeberg Wines in Paarl has launched a 250ml format of its popular easy-drinking and fruit-driven Soft Smooth Range (SSR) red in an attention-grabbing, zebra-print can.
To complement South Africa’s much-loved powdered Cremora coffee creamer, Nestlé SA has expanded the brand into the liquid non-dairy creamer category.
Just at a time when health has moved to priority No 1, Bos Brands, the makers of the successful Bos Ice Tea brand, have launched a range of functional rooibos-based shots.
You can't keep NOMU down, even in the midst of a pandemic! Warming up to winter, the Cape Town company has yielded to "years of pleas from NOMU hot chocolate fans" and added a new item to its existing range of premium hot chocolate options.
Widely derided for many reasons, SA's lockdown prohibiton has boosted the sale of craft non-alcoholic beer and gin, both skyrocketing during this time.
For many, alcohol-free beer or spirits is a redundant concept - they just don't taste or feel right. Does CBD have the potential to remedy this issue for consumers?
The US division of Anheuser-Busch InBev has unveiled its first "nitro-infused" lager under the Budweiser brand name.
Distell's has just dropped a "Jean-ius!" new Savanna cider flavour on the market, adding more options to its ever-growing drinks portfolio.
News just to light, is that Namibia Breweries (NBL) has introduced Windhoek Non-Alcoholic to its premium Windhoek range.
Premium bottled smoothie producer, Odwalla, owned by Coca-Cola, has launched a “carb-conscious” zero-sugar, keto-friendly smoothie line.
The Coca-Cola Company has reinvented its classic lemon-lime taste of Sprite with a hit of ginger, in its latest US launch.
Well-known, Capetonian brand-builder, Rui Esteves [from Brewers & Union] fame, has launched a new oat milk, OKJA Oat M*lk - in a funky, stylish way that taps deeply into the plant-based trend trajectory.
In time for summer, Nestlé South Africa has launched a new Ricoffy n’ICE iced coffee range in South Africa.