14 May Red wine drinkers may have just lost their bragging rights
Claims of the healthy and life-extending properties of resveratrol, the much-hyped anti-oxidant ingredient in grapes, red wine and chocolate are unfounded, new research suggests.
...Claims of the healthy and life-extending properties of resveratrol, the much-hyped anti-oxidant ingredient in grapes, red wine and chocolate are unfounded, new research suggests.
...Beer drinkers know that hops are what gives the drink its bitterness and aroma. Recently, scientists reported that the part of hops that isn’t used for making beer contains healthful antioxidants and could be used to battle cavities and gum disease.
...Juice is, nutritionally, not much better than soda. How did consumers, particularly those in America, come to believe that oranges, in any form, were an important part of a healthy diet?
...For much of the past 50 years or so, voicing any serious skepticism toward Alcoholics Anonymous or any other 12-step program was sacrilege...
It has been called toxic, addictive and deadly, the driving force behind obesity, heart disease and diabetes. Is sugar really so bad? The New Scientist investigates...
The dangers of mixing booze with diet soda could outweigh the caloric benefits - as it has been found that diet soda as a mixer can definitely can get you drunker than the same drink with a sugary mixer.
...To get drunk, people are getting strangely creative. But a new form of drinking, known as “smoking” alcohol, has doctors concerned.
...New research, published in PLOS ONE, has found no evidence for a link between moderate coffee consumption and dehydration.
...Research by radiologists at the University of Bonn finds that caffeine in energy drinks has cardiovascular effects similar to those of caffeine in other beverages. That's not terribly surprising, but it is bound to be seen in a sinister light given the...
Coke and Pepsi are facing a new health-related challenge as doctors increasingly link their sugary beverages to debilitating illness, according to a critical new report by Wall Street bank, Credit Suisse, and research from Georgetown University, made available exclusively to Adweek.
...Ever wonder why there is loud music playing in so many bars, even though it makes it almost impossible to have a conversation? Newly-published research suggests one good reason: It inspires faster drinking, at least among young women.
...Hangover remedies abound - with numerous concoctions of foods and drinks 'guaranteed' to get the body semi-functional again. One option, however, that pops up frequently in an online search is Sprite. Now, Chinese researchers have found that Sprite may actually be one of the best...
MOVE over lattes. Juice made from green leafy vegetables is the latest health-food trend. Is it really good for you, or just an expensive fad?
...There are not many compensations for ageing, but one has just been unearthed by Danish researchers that will bring a glow to the cheeks of oenophiles of a certain age. Their study of hangovers across adulthood has found their severity depends on age.
...Older chocoholics may have a new excuse to indulge their cravings: The dark stuff not only soothes the soul, but might also sharpen the mind.
...It's the world's most-consumed beverage after water and its health benefits are well documented – but now British researchers have shown that drinking regular cuppas could extend to keeping gum disease and tooth decay at bay.
...Australian researchers have found a way to improve the hydrating qualities of beer, without compromising on taste. By adding electrolytes to the amber ale, the researchers from a Queensland university may even have found a way to avoid a post-drink hangover.
...Fizzy drinks and potato chips are the top sellers in primary school tuck shops - a key finding in the 'Tuck-shop Truths' survey, commissioned this June by Nestlé South Africa to discover the attitudes and behaviours around primary school tuck shop usage.
...The red-wine polyphenol, resveratrol, believed to benefit longevity and heart health for its antioxidant properties, has been found to undermine the cardiovascular benefits of exercise in a small study.
...More and more people are consuming artificial sweeteners as an alternative to sugar, but the debate on whether this translates into better health continues. An opinion article published by Cell Press on July 10 in the journal Trends in Endocrinology & Metabolism reviews evidence on...